Restaurants

Sally’s Middle Name, the vegetable-forward restaurant on H Street NE that made headlines for its no-tipping policy when it first opened, will close at the end of the month, per an announcement from the restaurant Thursday. Sally’s last day…

Plans for the former American City Diner building in upper Northwest include an addition to the back of the building to make room for more seats and a new enclosed patio and outdoor seating area.

The Kith and Kin chef gets personal about his background in "Notes From a Young Black Chef"

Take me out to the ballgame, take me out to the crowd, buy me some peanuts and . . . oysters?!

Eats and drinks from Chiko, Medium Rare, Hank's Oyster Bar, and much more.

After four years in Anacostia, Cheers @ The Big Chair café will close Friday, eliminating one of a handful of sit-down restaurants in the historically African-American community.

When Gravitas debuted brunch service Saturday, it should have been a shining moment for the American restaurant’s chef and owner Matt Baker.

Owner Dionne Reeder says she wasn't able to negotiate a new lease.

Following years of anticipation, the wait is finally over. After holding a series of local hiring fairs, Busboys and Poets opened its doors in the first week of March on the ground floor of 2004 Martin Luther King Jr. Ave. SE, in a…

Restaurateur Andy Shallal debuts the seventh location of his socially conscious cafe.

Requin at The Wharf has joined the list of Mike Isabella restaurants in Chapter 7 bankruptcy.

Little Sesame will bring its Insta-ready millennial pink design and seasonal hummus bowls to a new Chinatown location on Wednesday, March 13.

But the nominations don't reflect the full scope of DC's dining scene right now

Ari and Micah Wilder, the cocktail gurus and owners behind Chaplin bar and restaurant in Shaw, looked at tons of other retail spaces before settling on the location of Zeppelin, their second project — which happens to be down the block…

Punjab Grill opens its first US restaurant in Penn Quarter today.

Snow and sleet couldn’t slow the District’s restaurant scene in February, as openings brought in more “orange-ish” chicken, a new soul-food destination and a decorated New York chef. Here are the highlights:

It was yet another fancy-pants event in Washington — red carpet, velvet ropes, fur coats, earpiece guardians of the guest list.

It’s been more than four years, but historic Anacostia is finally going to get its first glimpse of its very own Busboys and Poets restaurant.

Over two years after breaking ground in Historic Anacostia, the first Busboys and Poets location east of the River will open in the coming days.

Five years after owner Andy Shallal announced that Busboys and Poets would be expanding east of the Anacostia River, he will be hosting 500 people, including Mayor Muriel Bowser, at his newest outpost in Historic Anacostia Wednesday…